Spinach Casserole
Chris Wilson
A combination of creamy cheese and tender spinach, baked to a golden, fluffy finish.
Mixed Vegetable Casserole
Kathy House
With a crunchy cracker topping and endless possibilities, it’s the dish you’ll keep coming back to—no matter what’s in the fridge.
Baked Cheese Grits
Barbara Wesson
This creamy, cheesy Baked Cheese Grits recipe is the perfect side dish for any Southern-inspired meal.
Garlic Mashed Potato Casserole
Linda Goyne
This casserole is what happens when your mashed potatoes get tired of being humble and decide to go full-on glamorous.
Pinto Beans
Barbara Wesson
These flavorful Pinto Beans are simmered with onions, garlic, cumin, chili powder, tomatoes, and Picante sauce for a rich, hearty dish. Add smoked bacon, ham, or salt pork for extra depth, and let it all cook slowly for a delicious, satisfying meal.
Effie's Purple-Hull Peas
Effie Wesson
Where ham hocks, onions, and just the right amount of sugar come together in a simmering pot of southern goodness.
Hashbrown Casserole
Elaine Wilson
This creamy hashbrown casserole has a secret ingredient: a crunchy cornflake topping, baked with melted butter for the perfect finish.
Mexican Corn Casserole
Kay Wasson
Creamy, cheesy, with just a hint of spice—it's comfort food with a little southern twist, and always a hit at the dinner table.
Shoepeg Corn Casserole
Barbara Wesson
Simple to make and even easier to devour—your new go-to comfort food.
Crock Pot Three Bean Bake
Barbara Wesson
This Crock Pot Three Bean Bake is the ideal dish for feeding a crowd at barbecues and gatherings.