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Heavenly Hash
Bettie Johnston
Because why choose between salad and dessert when you can have both?Buttermilk Salad
Dorothy Wasson
With bananas, cherries, pineapple, and Cool Whip, it’s the dessert you didn’t know you needed—just freeze, wait, and enjoy!Ambrosia
Effie Wesson
With mandarins, coconut, pineapple, and marshmallows, it’s the side dish that steals the show—just don’t forget the cherry on top!Chicken Salad
Gail Hefton
A classic light lunchField Greens, Blue Cheese, and Pecan Salad
Linda Goyne
Classy and crunchyPineapple Cheese Salad
Delia Barrett
Aunt Delia definitely knew what she was doing with this one.Rice and Pecan Salad with Orange-Thyme Dressing
Elaine Wilson (Barbara Wesson)
With wild rice, toasted pecans, and a zesty orange-thyme dressing, it’s a party in a bowl—no invitation required.Holiday Cranberry Jello
Ruth Culver
A festive and flavorful dish, combining fresh cranberries, sweet marshmallows, pecans, and a hint of citrus.Parmesan Cheese Dressing
Barbara Wesson
Shake it up and enjoy this tearoom-inspired house favorite!Crisp Apple and Cranberry Salad
Barbara Wesson
This Crisp Apple and Cranberry Salad blends sweet, tart, and creamy flavors with a satisfying crunch.