Grits, Greenbeans and Grandmothers

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  • Mom's Seven Minute Icing

    Mom's Seven Minute Icing

    Dorothy Wasson

    Simple yet timeless, it’s the taste of love, memories, and the best kind of nostalgia.

  • Heavenly Chocolate Candy

    Heavenly Chocolate Candy

    Barbara Wesson

    Simple to make, divine in flavor

  • Pumpkin Crunch Cake

    Pumpkin Crunch Cake

    Ruth Lewman

    An indulgent twist on classic pumpkin pie!

  • Peanut Butter Cookies

    Peanut Butter Cookies

    Dorothy Wasson

    Simple to make, no baking required, and perfect for a quick, satisfying treat with a sweet, nutty crunch!

  • Chess Pie

    Chess Pie

    Annie Penny

    Simple ingredients, unforgettable flavor—your new favorite pie awaits!

  • Italian Cream Cake

    Italian Cream Cake

    Dorothy Wasson

    A deliciously decadent dessert that’s as stunning as it is tasty!

  • Soft Coconut Macaroons

    Soft Coconut Macaroons

    Froneberger Family

    Light, airy, and irresistibly soft.

  • Apricot-Coconut Squares

    Apricot-Coconut Squares

    Dorothy Wasson

    Combines the sweetness of dried apricots, the richness of pecans, and the tropical touch of coconut, all atop a buttery, golden crust.

  • Party Pink Divinity

    Party Pink Divinity

    Froneberger Family

    A show-stopping candy with a delicate texture and vibrant color.

  • Mandelkranze (Almond Wreaths)

    Mandelkranze (Almond Wreaths)

    Linda Goyne

    Rich in flavor and steeped in family history

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